Gluten-free vegan gingerbread, 1 kg

Ingredients: gluten-free flour blend (corn starch, rice flour, vegetable fiber (psyllium, bamboo), whole rice flour 3.8%, lentil flour 3.6%, dextrose, thickener: hydroxypropyl methylcellulose; salt), vegan butter (water 59%, vegetable oils and fats 40%, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol polyricinolate), salt 0.5%, preservative (sorbic acid), flavoring, acidity regulator (citric acid), coloring (beta carotene), enrichment substances (vitamins: A, D3)), sugar, molasses, peanut butter (roasted peanuts 97% (Argentina), sugar, peanut oil, sea salt), topia starch, psyllium husk, baking powder, cinnamon, gingerbread spice (cinnamon, cloves, black pepper, allspice, ginger, cardamom, nutmeg). May contain traces of other nuts, seeds and soy.

Gluten-free, vegan, lactose-free.

*Gingerbread shape may vary slightly